
I seldom eat a sandwich any more but I had stopped by the neighborhood organic grocery store and picked up some whole grain bread made by The Bread Shed, and a nice tomato for my salad and decided that I needed to grill up a sandwich.
When I lived in Florida, grilled cheese sandwiches were an ‘after church’ ritual. Usually some friends of my kids would stop over and I’d make everyone sandwiches, and grilled cheese became the favorite. We’d stand around and eat and talk in my sunny, air-conditioned kitchen. We all have some memories of funny stories told in those days and one of the kids (grown now) still asks me to send him a sandwich. He insists I made the best grilled cheese sandwiches ever.
So, after my shopping trip, with that nice, thinly sliced bread and fresh, red tomato just sitting there on my counter I just had to grill me up some deliciousness.
And it was good.
